Thursday, September 1, 2011

Father's Day Champagne Sunday Brunch

One of the things that Mike wanted to do to celebrate his Father’s Day was eat at the “Champagne Sunday Brunch” at our hotel (The Eden Resorts & Suites). He had read so many great reviews online about the food that it seemed like a good idea. Wrong! It was a GREAT idea! The Champagne Sunday Brunch is like entering brunch world. Everything you could possibly imagine to eat for brunch was in the room. At first I was annoyed that we had to make reservations for brunch the day before, but when I saw how amazing the brunch spread was I totally understood. First of all, the room is beautiful. For a minute you feel like you are walking into someone’s wedding reception. The staff is dressed in formal attire, lots of lights are hanging from the ceiling, piano music is playing, there’s a large fountain, and there are many stations filled with food!

When you walk into the room you are seated by the hostess at a table where your waiter comes and gets your drink orders. Then it’s off to the brunch smorgasbord! I literally had to keep reminding Aidan that he should pick 4 things to go on his plate, because after he was done he could always come back and get more. Aidan had a lot fun going back and forth from the buffet. As we ate brunch we commented at how many stations there were in the room: pastries, pasta, fruits & cheeses, desserts, beef carving, pancakes & waffles, omelet, breads & muffins, etc… It was truly a jaw-dropping array of food. What a way to celebrate Father’s Day!

Saturday, August 27, 2011

Day Out with Thomas the Train

On the last day of our Father’s Day Pennsylvania trip we went to the Strasburg Railroad to ride Thomas the Train, and then we went back to our hotel to have brunch at the famous “Champagne Sunday Brunch”. Since Caleb really likes trains, Mike and I were excited to take him to the Strasburg Railroad. When you buy a ticket to ride Thomas the Train it tells you on the ticket that you should arrive 1 hour before your ride. Arriving 1 hour ahead of time is a good idea if you want to park and see some of the other things the Strasburg Railroad has to offer before your ride (food tents, other fun railroad rides, pictures with Thomas the Train, etc…) But if you prefer to ride first then sightsee after, like we did, you could arrive half an hour before your ride time and still make it. We arrived at the Strasburg Railroad in the late morning and I was surprised and thrilled to see a long line-up of food tents there. I love trying out food from food tents! We quickly got our pictures with Thomas the Train and then headed over to the Mini Fried Donuts tent. There was nothing better that morning than fresh, hot cinnamon & sugar mini donuts with hazelnut coffee. Yummmm! We then got in line to ride on Thomas the Train. The kids really enjoyed riding the train. However, if we were to visit again, I would not buy the overpriced tickets for riding Thomas the train and purchase instead a regular train ticket. Our boys enjoyed waving to Thomas pass by on the railroad track more than riding him. Once they were on the train, they couldn’t see Thomas anymore and thus it just became a regular train ride. When our train ride was over we headed over to another food tent to buy some smoothies and an Italian Sausage. It was so good that I stopped sharing with Mike and bought one of my own. Next we did a few rides and then visited the gift shop to buy some souvenirs. It was a fun morning, and we would have stayed longer (definitely to try out some more food tents) but we needed to make our brunch reservation at the Champagne Buffet and save some room in our stomachs.

Dutch Wonderland


In June, we decided celebrate Father’s Day by taking Mike on a quick weekend trip to Pennsylvania. We planned on going to Dutch Wonderland on the first day and then the Strasburg Rail Road to ride Thomas the Train on the last day. So many of our friends having been telling us for years that we needed to take the kids to Dutch Wonderland because it was a perfect amusement park for kids their age. They were right! The kids were able to go on so many rides! One ride to be forewarned about though is the “Sky Ride”. Although this ride is fun, it is also a little deceiving because it looks like you go across the park and come back, but it actually only goes one way. That means that you end up standing in line to go across, but then you need to get off and stand in line again to go back. Mike and I wished we had known that, because when we reached the end of the ride, Mike needed to stand in line to go back and get our stroller, and then walk it halfway across the park to us. Luckily, the kids just rode rides and ate New York Gourmet Italian Ice while we waited for their dad and the stroller (the Gourmet Italian Ice was yummy!).

Dutch Wonderland also has a water park too! So as soon as we started feeling a little hot, we headed over to Duke’s Lagoon. Our boys love water parks, so they had a blast in Duke’s Lagoon. If you ever happen to go to Dutch Wonderland on a hot day though, I would recommend heading over there before lunch time to get a good spot to sit down because it can get crazy crowded heading into the afternoon. After spending a few hours at Duke’s Lagoon, we did a few more rides before heading out of the park. Of course no one can enter Dutch Wonderland without going through the gift shop (it is built into the entry and exit point of the park…very sneaky), so on the way out we stopped in the gift shop so the kids could pick out a souvenir. It was during this souvenir shopping that this scene took place:

Me: Aidan you can pick out 2 things to get from this gift shop

Aidan: I want this (a sour fruit roll-up) and this (hand-cuffs).

Me: I don’t think hand-cuffs are a good idea. While Mommy is standing in line to buy, why don’t you quickly go around the store with Daddy and see if there is something else that maybe you like better.

Aidan: Awww…I want the hand-cuffs.

Me: But you haven’t looked through that side of the gift shop, and maybe over there you might find something even better. Go quickly with Daddy and look, because I really don’t think we should buy hand-cuffs.

….a few minutes later Mike walks up to me standing in line

Mike: So Aidan found something that he liked better.

Me: Great! What is it?

Mike and Aidan: A cap gun!

Me: Give me the handcuffs.

Monday, August 22, 2011

Raging Waters

On the last day of our California vacation we went to Raging Waters. Unfortunately, the weather that day ended up being cooler than we expected. Cooler weather meant that the water at Raging Waters wasn’t exactly on the warmer side. But apparently, when it came to playing in a water park, the water temperature didn’t seem to dampen the amount of the fun the kids had. Mike was very heroic and volunteered to accompany the kids into the cold water so that I wouldn’t have to freeze. Therefore, my job was to warm the kids when they were feeling cold (definitely one of my favorite jobs) and feed them snacks. We spent the morning ‘till early afternoon at Raging Waters before heading back to Santa Monica for dinner. We ate our last dinner at “The Lobster” (I’m sure it is not too hard to guess what we ate for dinner there :P) then walked to “Angelato Café” for some gelatos for dessert. It was a wonderful end to one of the best vacations we’ve had.

Thursday, August 18, 2011

Umami Burger


We went to “Umami Burger” for dinner on the 6th day of our California vacation. This restaurant was mentioned on the Food Network for having one of the best hamburgers. Mike loves to eat hamburgers. In fact, out of the all the restaurants we had eaten at during our vacation, this was the one that he expressed that he was the most excited to eat at (my man loves to eat his meat). We ordered thin fries, sweet potato fries, tempura onion rings, and 3 Umami Burgers - high quality beef with shitake mushrooms, roasted tomatoes, carmelized onions, house-made umami ketchup, and a parmesan crisp on a truffle-oil brioche bun.

Everything was awesome! I honestly wished we had more stomach room so that we could have tried some of the other burgers on the menu that sounded good, but alas, God only put one stomach in each of our bodies…. The kids enjoyed eating the side dishes the most and obviously Mike enjoyed his burger with a cold bottle of coke (a glass coke bottle, which added a little “class” to the meal). If I had to pick one thing not to pass up on the menu it would be the sweet potato fries; they are definitely a yummy side that you will want to have with whatever burger you order.

Saturday, August 13, 2011

The Griddle Cafe

On the morning of the 6th day of our California vacation, we made the extra effort to wake up early and drive into LA to eat breakfast at “The Griddle Café”. I had seen this restaurant mentioned on the Food Network for having delicious Red Velvet Pancakes (I love anything Red Velvet). We arrived at the restaurant around 9:00 and only had to wait 5 min. for a table (What a relief when you are waiting with kids). Once seated, we ordered breakfast like it would be our only meal of the day. We ordered:

• Strawberries and Cream Waffle
• Red Velvet pancake
• Bagel with Cream Cheese
• Bacon
• Cottage Cheese
• Brown Sugar baked Bananas



I remember when looking at the menu thinking that the prices for the pancakes looked a little on the expensive side. It was not until they brought out my Red Velvet pancake that I realized why….The pancakes are HUGE! My pancakes were the size of my entire plate! No matter how I tried to convince myself that I was eating “breakfast” while enjoying each sinful bite of my Red Velvet pancake, Mike was there to “bring me down to earth” and keep reminding me that I was basically eating dessert for breakfast (probably why “The Griddle Café” writes it on the menu as the “Red Velvet panCake”). Even Aidan said, “Can I have another bite of Mommy’s cake?” Breakfast, dessert, whatever it was, it was yummy along with a cup of black coffee that morning :) On a side note, everything else we ordered was good too. Thanks Food Network another successful restaurant!

Thursday, August 11, 2011

Santa Monica Beach

On the 6th day of our vacation in California, we made the effort to wake up early and drive to The Griddle Café for breakfast. I had seen this restaurant mentioned on the Food Network for having delicious Red Velvet Pancakes. We must have looked like a family that never ate breakfast before because we pigged-out! After enjoying a big breakfast at The Griddle Café we headed back to our hotel to get ready to spend the rest of the day at the beach. At the beach, the kids had fun playing in the hot sand, chasing seagulls, and splashing around in the cold water. We even got the added joy of teaching Aidan that when he’s shoveling sand and tossing it behind him that it is a good idea to make sure that people are not behind him getting that sand in their face….people like Mommy and Daddy. As the kids played in the water, my job was to warm the them up every time they came out of the water with their teeth chattering (I can’t think of anything better than sitting at the beach and giving my kids long hugs ‘till they’re warm……). After spending a few hours at the beach, we “de-sanded”, changed our clothes, and headed to the Santa Monica Pier to enjoy some of the rides. Next came a late naptime followed by dinner at Umami Burger (another Food Network restaurant recommendation). We ended the evening by picking up some smoothies from Robeks and walking to Whole Foods to pick up some snacks for our trip to Raging Waters the next day.